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I am Sona Hajiyeva from Azerbaijan, currently pursuing a Ph.D. in Food Science and Technology at the esteemed University of Bologna (UniBO) in Italy. Additionally, I am an executive PhD candidate from Azerbaijan, recognized under a decree signed by the President of Azerbaijan. This recognition is part of the Italy-Azerbaijan doctoral program initiated by ADA University within the "Italy-Azerbaijan University" project.
I completed my Master of Science degree with Merit at the Department of Applied Science, Eskisehir Technical University. During my master's studies, I served as an assistant to a distinguished professor and worked as a lab researcher at the Microbiology Laboratory of ESTU. This experience enriched my understanding of biological sciences, biotechnology, microbiology, molecular biology, genetics, and related disciplines.
As a dedicated biotechnologist, my research interests span various fields, with a focus on advancing knowledge and innovation in these scientific domains. I have actively participated in several scientific conferences, presenting my research papers at international seminars.
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