Bovo, S.; Bolner, M.; Schiavo, G.; Galimberti, G.; Bertolini, F.; Dall'Olio, S.; Ribani, A.; Zambonelli, P.; Gallo, M.; Fontanesi, L., High-throughput untargeted metabolomics reveals metabolites and metabolic pathways that differentiate two divergent pig breeds, «ANIMAL», 2025, 19, Article number: 101393, pp. 1 - 13 [articolo]Open Access
Bovo, S; Ribani, A; Fanelli, F; Galimberti, G; Martelli, Pl; Trevisi, P; Bertolini, F; Bolner, M; Casadio, R; Dall'Olio, S; Gallo, M; Luise, D; Mazzoni, G; Schiavo, G; Taurisano, V; Zambonelli, P; Bosi, P; Pagotto, U; Fontanesi, L, Merging metabolomics and genomics provides a catalog of genetic factors that influence molecular phenotypes in pigs linking relevant metabolic pathways, «GENETICS SELECTION EVOLUTION», 2025, 57, Article number: 11, pp. 1 - 27 [articolo]Open Access
Stefania Dall’Olio, Mohamad Ballan, Francesca Bertolini, Matteo Bolner, Samuele Bovo, Anisa Ribani, Giuseppina Schiavo, Valeria Taurisano, Jacopo Vegni, Paolo Zambonelli, Luca Fontanesi, Applied genomics in dairy science: from animal breeding to dairy product authentication., in: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, 2024, pp. 188 - 189 (atti di: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, Cesena (Italy), 14-16 February, 2024) [atti di convegno-poster]
S. Bovo, G. Schiavo, F. Bertolini, M. Bolner, M. Cappelloni, M. Gallo, P. Zambonelli, S. Dall'Olio, L. Fontanesi, Dissecting production traits using metabolomics in pigs, in: Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science, 2024, pp. 535 - 535 (atti di: The 75th EAAP Annual Meeting, Firenze (Italia), 1-5 Settembre 2024) [Contributo in Atti di convegno]
Luca Fontanesi, Mohamad Ballan, Francesca Bertolini, Matteo Bolner, Samuele Bovo, Stefania Dall’Olio, Anisa Ribani, Giuseppina Schiavo, Valeria Taurisano, Jacopo Vegni, Paolo Zambonelli, Meat genomics comes of age: applications over the whole value chains, from animal breeding to meat authentication., in: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, 2024, pp. 172 - 173 (atti di: FOODOMICS 2024 - 7TH INTERNATIONAL CONFERENCE ON FOODOMICS 2009-2024, Cesena (Italy), 14-16 February, 2024) [atti di convegno-poster]
Rambaldi Migliore, Nicola; Bigi, Daniele; Milanesi, Marco; Zambonelli, Paolo; Negrini, Riccardo; Morabito, Simone; Verini-Supplizi, Andrea; Liotta, Luigi; Chegdani, Fatima; Agha, Saif; Salim, Bashir; Beja-Pereira, Albano; Torroni, Antonio; Ajmone-Marsan, Paolo; Achilli, Alessandro; Colli, Licia, Mitochondrial DNA control-region and coding-region data highlight geographically structured diversity and post-domestication population dynamics in worldwide donkeys, «PLOS ONE», 2024, 19, Article number: e0307511, pp. 1 - 27 [articolo]Open Access
Bertolini, F.; Schiavo, G.; Bovo, S.; Ribani, A.; Dall'Olio, S.; Zambonelli, P.; Gallo, M.; Fontanesi, L., Signatures of selection analyses reveal genomic differences among three heavy pig breeds that constitute the genetic backbone of a dry-cured ham production system, «ANIMAL», 2024, 18, Article number: 101335, pp. 1 - 13 [articolo]Open Access
P. Zambonelli, S. Bovo, G. Schiavo, M. Ballan, J. Vegni, F. Bertolini, A. Ribani, V. Taurisano, M. Gallo, M. Zappaterra, S. Dall'Olio, L. Fontanesi., Single marker and haplotype-based GWAS for meat quality and carcass traits in Italian heavy pigs., in: Book of Abstracts of the 75rd Annual Meeting of the European Federation of Animal Science, 2024, pp. 541 - 541 (atti di: 75rd Annual Meeting of the European Federation of Animal Science (EAAP), Florence, 1-5 September 2024) [Contributo in Atti di convegno]
Schivazappa, C.; Simoncini, N.; Pinna, A.; Faccioli, A.; Zambonelli, P.; Virgili, R., Zinc-protoporphyrin formation in nitrite-free Parma Ham and its relationship with intrinsic parameters and red color profile of processed hams, «MEAT SCIENCE», 2024, 213, Article number: 109477, pp. 1 - 9 [articolo]Open Access
Vegni J.; Zappaterra M.; Davoli R.; Virgili R.; Simoncini N.; Schivazappa C.; Cilloni A.; Zambonelli P., Application of a non-invasive tool and identification of genetic markers in swine to enhance ham quality: a preliminary study, «ANIMAL», 2023, 17, Article number: 100864, pp. 1 - 10 [articolo]Open Access
Vegni J.; Sun Y.; Seemann S.E.; Zappaterra M.; Davoli R.; Dall’Olio S.; Gorodkin J.; Zambonelli P., RNA-Seq Study on the Longissimus thoracis Muscle of Italian Large White Pigs Fed Extruded Linseed with or without Antioxidants and Polyphenols, «ANIMALS», 2023, 13, Article number: 1187, pp. 1 - 11 [articolo]Open Access
Davoli R.; Vegni J.; Cesarani A.; Dimauro C.; Zappaterra M.; Zambonelli P., Identification of differentially expressed genes in early-postmortem Semimembranosus muscle of Italian Large White heavy pigs divergent for glycolytic potential, «MEAT SCIENCE», 2022, 187, Article number: 108754, pp. 1 - 13 [articolo]Open Access
Zappaterra, Martina; Gioiosa, Silvia; Chillemi, Giovanni; Zambonelli, Paolo; Davoli, Roberta, Dissecting the Gene Expression Networks Associated with Variations in the Major Components of the Fatty Acid Semimembranosus Muscle Profile in Large White Heavy Pigs, «ANIMALS», 2021, 11, Article number: 628, pp. 1 - 18 [articolo]Open Access
D. Bigi, N. Rambaldi Migliore, M. Milanesi, P. Zambonelli, R. Negrini, A. Verini-Supplizi, L. Liotta, F. Chegdani, S. Agha, A. Torroni, P. Ajmone-Marsan, A. Achilli, L. Colli, Donkey worldwide diversity based on control-region data and entire mitochondrial genomes, in: ISAG 2021 Annual Meeting Abstracts Book, 2021, pp. 33 - 33 (atti di: ISAG 2021 Annual Meeting, Online, July 26-30, 20121) [atti di convegno-abstract]
Zappaterra, Martina; Zambonelli, Paolo; Schivazappa, Cristina; Simoncini, Nicoletta; Virgili, Roberta; Stefanon, Bruno; Davoli, Roberta, Investigating the Features of PDO Green Hams during Salting: Insights for New Markers and Genomic Regions in Commercial Hybrid Pigs, «ANIMALS», 2021, 11, pp. 1 - 19 [articolo]Open Access
