Full Professor
Department of Agricultural and Food Sciences
Academic discipline: AGRI-07/A Food Science and Technology
Home > Useful contents > Qualità degli alimenti: concetto in continua evoluzione
https://www.youtube.com/watch?v=OxFoM-fGqRE
Risultati Test Tecnologia dei Cereali e Derivati 12-2-25
Published on: February 18 2025
Risultati Test Tecnologia dei Cereali e Derivati 15-1-25
Published on: January 17 2025
Risultati Test Operazioni Unitarie 15-1-25 (Appello per studenti in debito d'esame)
Published on: January 15 2025
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