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She is a PhD student in Agricultural, Environmental and Food Science and Technology at the University of Bologna, specializing in International Cooperation and Sustainable Development. Her research explores how agricultural and food policies can drive the transition towards sustainable systems. By applying Life Cycle Thinking (LCT) methodologies, she evaluates the impacts of agri-food practices and policies from a holistic, multi-dimensional perspective.
She is actively involved in various Horizon Europe research projects and national initiatives that address sustainable agriculture, food systems, and policy innovation. Through her research, she seeks to advocate evidence-based solutions that support the ecological transition and foster cooperation in the agri-food sector.
She previously earned a Master’s degree in Sciences and Management of Nature, specializing in the International Curriculum of Global Change Ecology and Sustainable Development Goals.
