Savoia, Paolo; Antonelli, Francesca, Introduction. Gender, History, and Science in Early Modern Europe, in: Gendered Touch: Women, Men, and Knowledge-making in Early Modern Europe, Leiden, Brill, 2022, pp. 1 - 18 (NUNCIUS SERIES) [capitolo di libro]
Paolo Savoia, Knowing Nature by Its Surface: Butchers, Barbers, Surgeons, Gardeners, and Physicians in Early Modern Italy, «CENTAURUS», 2022, 64, pp. 397 - 420 [articolo]Open Access
Paolo Savoia, Melons and Modernity: Dreams, Science, and Manure, «ALDROVANDIANA», 2022, 1, pp. 19 - 34 [articolo]Open Access
Savoia, P, Morti e rinascite della natura, in: Carolyn Merchant, La morte della natura, Milano, Editrice Bibliografica, 2022, pp. 9 - 28 (STORIE DELLA SCIENZA) [capitolo di libro]
Savoia, P, Sul feticismo e la storia delle scienze sociali: Marx, Binet, Latour, in: Storia, natura, ecologia. Scritti per Manlio Iofrida, Modena, Mucchi, 2022, pp. 293 - 303 [capitolo di libro]
Savoia, Paolo, Suffering through it: Visual and textual representations of bodies in surgery in the wake of Lepanto (1571), in: Representing Infirmity: Diseased Bodies in Renaissance Italy, London, Routledge, 2021, pp. 141 - 166 [capitolo di libro]
SAVOIA P, Virtual Bologna ESHS 2020 conference report, «CENTAURUS», 2021, 63, pp. 225 - 227 [replica/breve intervento]
SAVOIA PAOLO, Recensione a: Allen J. Grieco, Food, Social Politics and the Order of Nature in Renaissance Italy. Milan: Officina Libraria (for Europe); Cambridge: Harvard University Press (rest of
the world), 2019, «NUNCIUS», 2020, 35, pp. 451 - 454 [recensione]
SAVOIA P, Gaspare Tagliacozzi and Early Modern Surgery: Faces, Men, and Pain, London, Routledge, 2020, pp. 320 (THE BODY IN THE CITY). [libro]
SAVOIA P, I chirurghi, in: Icone di Scienza. Autobiografie e ritratti di naturalisti bolognesi della prima età moderna, Bologna, Bononia University Press, 2020, pp. 109 - 121 (BIBLIOTECA UNIVERSITARIA DI BOLOGNA. ANALISI E STRUMENTI) [capitolo di libro]Open Access
Savoia P., Cheesemaking in the scientific revolution: A seventeenth-century royal society report on dairy products and the history of European knowledge, «NUNCIUS», 2019, 34, pp. 427 - 455 [articolo]Open Access
SAVOIA P, Recensione a: Recipes and Everyday Knowledge: Medicine, Science, and the Household in Early Modern England, by Elaine Leong, «NUNCIUS», 2019, 34, pp. 709 - 712 [recensione]
SAVOIA P, Recensione a: Review of Bradford A. Bouley, Pious Postmortems: Anatomy, Sanctity, and the Catholic Church in Early Modern Europe. Philadelphia: University of Pennsylvania Press, 2017, «RENAISSANCE QUARTERLY», 2019, 72, pp. 348 - 350 [recensione]
SAVOIA P, Recensione a: Review of Daryn Lehoux, Creatures Born of Mud and Slime: The Wonder and Complexity of
Spontaneous Generation. Baltimore: Johns Hopkins University Press, 2017, «NUNCIUS», 2019, 34, pp. 203 - 206 [recensione]
Savoia, Paolo, Skills, Knowledge, and Status: The Career of an Early Modern Italian Surgeon, «BULLETIN OF THE HISTORY OF MEDICINE», 2019, 93, pp. 27 - 54 [articolo]Open Access
