Daniele Alberoni, Beneficial microorganisms for honey bees health, Bologna, Daniele Alberoni, 2018, pp. 166 . [Research monograph]
Alberoni, D; Baffoni, L; Gaggìa, F; Ryan, P M; Murphy, K; Ross, P R; Stanton, C; Di Gioia, D, Impact of beneficial bacteria supplementation on the gut microbiota, colony development and productivity of Apis mellifera L, «BENEFICIAL MICROBES», 2018, 9, pp. 1 - 10 [Scientific article]
Gaggia, F.; Baffoni, L.; Alberoni, D., Probiotics for Honeybees' health, in: Probiotics and Prebiotics in Animal Health and Food Safety, Cham, Springer, 2018, pp. 219 - 245 [Chapter or essay]
Alberoni, Daniele; Gaggia, Francesca; Baffoni, Loredana; DI GIOIA, Diana, Beneficial microorganisms for honey bees: problems and progresses, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2016, 100, pp. 9469 - 9482 [Scientific article]
Baffoni, L.; Gaggìa, F; Alberoni, D.; Cabbri, R.; Nanetti, A.; Biavati, B.; Di Gioia, D., Effect of dietary supplementation of Bifidobacterium and Lactobacillus strains in Apis mellifera L. against Nosema ceranae, «BENEFICIAL MICROBES», 2016, 7, pp. 45 - 51 [Scientific article]
Gaggia, F.; Baffoni, L; Stenico, V.; Alberoni, D.; Buglione, E.; Lilli, A.; Di Gioia, D.; Porrini, C, Microbial investigation on honey bee larvae showing atypical symptoms of European foulbrood, «BULLETIN OF INSECTOLOGY», 2015, 68, pp. 321 - 327 [Scientific article]
