- Docente: Jaume Argerich Herreras
- Credits: 6
- SSD: SECS-P/06
- Language: English
- Moduli: Jaume Argerich Herreras (Modulo 1) Angelo Kenneth Romasanta (Modulo 2) Jaume Argerich Herreras (Modulo 3)
- Teaching Mode: Traditional lectures (Modulo 1) Traditional lectures (Modulo 2) Traditional lectures (Modulo 3)
- Campus: Bologna
- Corso: Second cycle degree programme (LM) in Chemical Innovation and Regulation (cod. 5701)
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from Oct 28, 2024 to Oct 31, 2024
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from May 26, 2025 to May 29, 2025
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from Oct 28, 2024 to Oct 31, 2024
Learning outcomes
At the end of the course the student will know how to manage innovation and sustainability in the chemical business. The student will learn the guidelines of entrepreneurship and will become familiar with the problems to be faced and solutions found when starting a new enterprise. He/she will become skilled in performing business plan activities for boosting innovation in chemical industry. The student is expected to be able to: 1. manage innovation issues in chemical industries; 2. contribute to prepare and manage a business plan; 3. foster the establishment of new enterprises.
Course contents
The CU will be made of three modules with the following contents:
(1) Business Planning
This module will introduce students to basic concepts on management and entrepreneurship. It describes and illustrates the process oriented perspective in entrepreneurship and business planning. It introduces students to key issues for a successful entrepreneurial activity: opportunity exploitation, planning and managing new ventures, management skills and sustainability. It introduces the role of finance in new venture creation
(2) Innovation Management
1. Basic concepts on innovation
2. Technology management
3. Indicators of innovation
4. Ten types of innovations
5. Creativity and innovation
6. Open innovation and co-creation
7. Responsible Research and Innovation
(3) Entrepreneurship
The module will introduce students from science majors to basic concepts on entrepreneurship. It describes and illustrates the process oriented perspective in entrepreneurship from idea generation to opportunity evaluation and organization. It provides students with a method to explore entrepreneurial opportunities.
1. Entrepreneurship, starting with ideas
2. Opportunities emergence
3. Opportunities evaluation
4. Opportunities organization
Readings/Bibliography
Lecture notes will be available for students.
Additional bibliography:
Smith, D. (2011) Exploring innovation. McGraw HillTeaching methods
The course unit is divided in three modules.
Each module is organized in theoretical classes where main concepts are explained, as well as tutorial classes with discussion of case-study examples.Assessment methods
Each module is assessed independently through homework assignments (20%) and a written assignment (80%). The Curricular Unit grade will be the arithmetic mean of grades from the three modules.
Office hours
See the website of Jaume Argerich Herreras
See the website of Angelo Kenneth Romasanta